Editor Reviews:

Product Description:
Stainless-steel discs are designed to fit any Cuisinart 7- or 11-cup food processor. Discs are not identical to those included with the processor. Disc holder sold separately.

Standard: Set of 3 stainless-steel standard discs for vegetable and French fry cutting (6-millimeter), medium square julienne slices (3-millimeter) and fine shredding.
• French fry-cut blade cuts potatoes into uniform shapely sticks for frying or baking and crisp vegetable strips for salads.
• Medium julienne blade slices peppers, onions, broccoli, celery and more for stir-fry or fruit slices for pies, tarts and snacks.
• Fine-shredding blade tackles cheese toppings for salads, baked potatoes and tacos, strands of carrots and zucchini for cakes and breads, and shredded chocolate and coconut for desserts.
• 6 1/4" Dia. x 1/2"H.
• 1/4 lb.
• Model: DLC-873.

Specialty: Set of 3 stainless-steel discs for thick slicing (6-millimeter), julienne slicing (3-millimeter) and fine grating of fruits and vegetables.
• Thick-slice blade cuts eggplant, squash and root vegetables for stews and soups, tomatoes for salads, and bananas and strawberries for desserts and salads.
• Julienne blade cuts radishes, carrots, squashes and cheeses into julienne sticks for salads and garnishes.
• Fine-grating blade prepares hard cheeses for garnishes or ginger root for fresh seasonings and coconut for baked goods and frostings.
• 6 1/4" Dia. x 1/2"H.
• 1/4 lb.
• Model: DLC-893.

Rating : - Cuisinary Quality
As with all things Cuinart, the quality is excellent. The prices are a bit steep, but you pay for an item that will last and last. All the blades I've purchased have been a useful addition to the processor itself. Since I've expanded my collection of discs, I've been using my processor far more than before. So if you don't want to get inspired, then I recommend you limit yourself to those discs that accompanied your processor.